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Brittany LuptonBrittany Lupton
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Pulled Pork Sliders w/ KC BBQ Sauce

5.0|1 min
The perfect 4th of July recipe... slow cooker Pulled Pork Sliders w/ Kansas City BBQ sauce. *Note: will need ~10 hrs cook time! INGREDIENTS: - Boston butt or pork shoulder roast (4-6 lbs, depending on the size of your slow cooker!) - 2 large sweet onions, sliced - salt & pepper to taste - 2-3 bottles of your favorite bbq sauce (I'm using Trader Joe’s Kansas City!) - Hawaiian rolls or rolls of choice (potato, pretzel) - extras: slaw, cheese, pickles, etc. RECIPE: - slice onions & put in slow cooker - add pork roast to slow cooker, on top of the sliced onions - add 2 jars of bbq sauce (enough so pork is fully submerged) - cover & cook on low for 9 to 11 hours, or until very tender. - at ~8 or 9 hours in, drain off fat, discard bones. shred pork in the existing sauce - continue cooking on high for about 1 hour. - serve shredded pork on rolls of choice, enjoy!

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