Harvest Salad with Chicken

Chicken:
Salt, pepper, garlic dash
Air fry 390° 8 minutes then flip for another 8 min.

Greens:
4 cups fine cut kale
2ish cups fine cut brussles

Honey champagne Vin:
3 tbs champagne vin
3 tbs olive oil 
1 tbs dijon mustard 
1 tbs raw honey 
Salt and pepper to taste 

Sweet potatoes:
Salt and pepper
Cinnamon 
Chili powder 

Cook at 400 for 15-20 minutes 

Remove skin and add to blender
1/2 cup milk of choice (add more if needed)
1 tsp honey 

Blend till you get a nice creamy texture

Last step enjoy! I absolutely loved this salad! 

Topped mine with, green apples, pomegranate, walnuts, bacon and goat cheese!

56P 35.5C 29F    627KCals
(per 6 oz chicken, 2 Tbs puree, 1 oz each pomegranate, goat cheese, 1/2 oz walnuts, 1/8 cup apple, 1/2 piece bacon)

Harvest Salad with Chicken

Chicken:
Salt, pepper, garlic dash
Air fry 390° 8 minutes then flip for another 8 min.

Greens:
4 cups fine cut kale
2ish cups fine cut brussles

Honey champagne Vin:
3 tbs champagne vin
3 tbs olive oil 
1 tbs dijon mustard 
1 tbs raw honey 
Salt and pepper to taste 

Sweet potatoes:
Salt and pepper
Cinnamon 
Chili powder 

Cook at 400 for 15-20 minutes 

Remove skin and add to blender
1/2 cup milk of choice (add more if needed)
1 tsp honey 

Blend till you get a nice creamy texture

Last step enjoy! I absolutely loved this salad! 

Topped mine with, green apples, pomegranate, walnuts, bacon and goat cheese!

Harvest salad with chicken

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