Name: Playbook - Regan Tripp - Chicken Cauliflower Gnocchi Soup
Uploaded: 2024-04-18T14:56:06.909Z
Duration: 30 min
Description: Chicken Cauliflower Gnocchi Soup

One of the October soup recipes!! 🤍🍂

Ingredients: 

👉🏼 3 tbsp. butter 
👉🏼 2 tbsp. olive oil 
👉🏼 1 cup chopped celery (2-3 stalks) 
👉🏼 1 cup shredded carrots (2-3 carrots) 
👉🏼 1 tbsp. minced garlic (3-4 cloves) 
👉🏼 1/2 tsp. salt 
👉🏼 1/2 tsp. black pepper 
👉🏼 2 tsp. onion powder 
👉🏼 1 tbsp. Italian seasoning 
👉🏼 1/4 cup flour 
👉🏼 3 cups chicken broth 
👉🏼 3 cups milk 
👉🏼 1.5 cups heavy cream 
👉🏼 2 cups shredded chicken 
👉🏼 8 oz. chopped spinach 
👉🏼 1 frozen bag cauliflower gnocchi (12-16 oz)


Directions 👇🏼

1. In a large skillet, melt butter and olive oil on medium heat. 
2. Add celery and cook for 5-7 minutes, until soft.
3. Add in garlic and stir. Add in the carrots and the rest of the seasoning and stir. 
4. Add in flour. Stir for 2 minutes. 
5. Add in chicken broth, milk, and heavy cream. Stir. 
6. Add in chicken, spinach, and gnocchi. Turn up the heat and bring the soup to a boil. 
7. Serve with warm bread 🤍

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