Rebecca

Simple fish tacos! 🐟

I also love these with shrimp! 🤌

Macros per taco:

Protein: 22  carbs: 15  fat: 3.5
Calories per taco: 180 kcals 

Cilantro lime slaw:

2 big handfuls Red and green cabbage thinly sliced
1/3 thin sliced onion 
Big bunch of cilantro diced up
2-3 limes juiced 
Sliced jalapeños (optional)
Salt and pepper to taste 

Crema:
1/2 cup lite sour cream 
Lime zest 
1-2 limes juiced 
2 cloves minced garlic 
Pinch of salt

Mahi Mahi: 

Season lightly with blackening season or your favorite spices

Cook for 3-4 min per side over medium-high heat.

Serve on a warmed corn tortilla with some slaw a little Crema and top with radishes if you're feeling fancy!

Mahi Tacos with pickled veg

Mahi Tacos     22P 15C 3.5F

Steak Tacos
P27 C10 F7

Oven temp in the text instructions & the salsa ingredients. Great nonetheless

Ryan

This was amazing. My whole family loved them.

James

Baked Taco’s! 💥
51P  27C  16F

Shrimp Tacos     23P 16C 7F

Ryan Lindsay

Made these tonight for my wife and I, delicious! She’s already asked for them again!!

Benjamin Hambling

Michelle

Steak Street Tacos     27P 13C 7F

Shredded Pork Taco’s
23P  17C  9F

Courtney

This meal was so easy to make. It is very convenient especially with as busy of a life as I have.

Mahi Tacos 22P 15C 3.5F

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