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Sarah HerseSarah Herse
/Recipes

Cabbage & Carrots

5.0|20 min
1. Add 1 tbsp black mustard seeds to cooking oil 2. Shred 12oz of cabbage & 12oz of carrots & add to pan 3. Add seasoning - ½ tsp of jalapeno, 1 tsp of salt, ½ tsp sugar, 1 tbsp of lemon juice, pinch of asafoetida (optional)... more

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