Name: Playbook - KICK IT With Kay - FIESTA CHICKEN VEGGIE TACO SOUP🌮
Uploaded: 2024-01-01T12:36:36.765Z
Duration: 45 min
Description: FIESTA CHICKEN VEGGIE TACO SOUP🌮

Saryn

YALL. I’m not kidding when I tell you I’ve had this every night this week. 

Perfect by itself, with tortilla chips, or poured over rice! 

Prep time:
45 ish min start to finish 

INGREDIENTS:
-1 packet taco seasoning 
- 32 oz chicken or veggie broth 
-1 tbsp avocado oil (or oil of choice)
-2 tbsp minced garlic 
-1.5 lbs chicken breast 
-5 celery sticks (diced)
-1 medium yellow onion (diced)
-diced bell peppers (16 oz)
-1 can of fire roasted tomatoes
-1 zucchini (spiralized) 
-OPTIONAL: 2 tbsp Greek yogurt for topping (10/10 recommend makes a huge difference)


*Tip: I like to buy my veggies pre diced in the produce section on days I have less time to prepare! Makes it so much quicker!

DIRECTIONS:
1. heat up oil in a large stock pot. Sauté garlic onions, peppers, and celery until fragrant (6 ish minutes)

2. Add in the broth, raw chicken breast, and taco seasoning. Cover and boil for 30 ish minutes.

3. Shred the chicken and add your spiralized zucchini. Cook for an additional 4 min until zucchini is tender. 

4. Serve! Top with plain greek yogurt (makes it soooo creamy and delicious!)

FIESTA CHICKEN VEGGIE TACO SOUP

FIESTA CHICKEN VEGGIE TACO SOUP🌮

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FIESTA CHICKEN VEGGIE TACO SOUP🌮

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